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LUNCH & DINNER

LUNCH
11:00-14:00 (LO 14:00)
DINNER
18:00-21:00 (LO 20:00)
2 PLATS
STARTER + MAIN DISH  or  MAIN DISH + DESSERT
from ¥1,990
*Lunch time only
3 PLATS
STARTER + MAIN DISH + DESSERT
from ¥2,700
4 PLATS
2 STARTERS + MAIN DISH + DESSERT  or  STARTER + 2 MAIN DISHES + DESSERT
from ¥3,800

STARTERS

Velouté au pois “Edamame” et petits pois, mousse de kaffir lime
Salade de bacon, hareng, epinard, feuilles vertes
Carpaccio de daurade “ Kobujimé”
*add-on charge ¥350
Taboulé de semoule, riz variés, avocat, fruits de mer, sauce gribiche
*add-on charge ¥350

MAIN DISHES

Testaroli, alla genovese, ricotta
Curry de poulet, sauce tomate maison
Confit de truite arc-en-ciel, sauce vin blanc
*add-on charge ¥400
Porc grillé, sauce aigre-douce, salade d’herbe
*add-on charge ¥400

DESSERTS

Banane caramélisée, sablée à la cannelle, glace pistache-cardamone
Tiramisu

BUTTER & OLIVE OIL

Virgin olive oil (A.O.P.)
¥200
Home-made butter
¥200
  • *For more information about the origin of rice, please ask our service staff.
  • *Prices are tax included.
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